Sun leftover chicken enchildas
Mon Meatloaf mashed potatos and green beans
Tues Pork sirlion in the crockpot
Wed leftover meatloaf and spaghetti and sauce
Thurs Crockpot Chicken Salsa w/rice
Fri Clean out the fridge night leftovers or soup and sandwiches
Sat Son's bday party Ordering pizza for his party
Crockpot Sour Cream Salsa Chicken
4 skinless boneless chicken breast halves
1 package reduced-sodium taco seasoning mix
1 cup salsa
2 tablespoons cornstarch
1/4 cup light sour cream
Spray the crockpot with cooking spray. Add the chicken breasts. Sprinkle with Taco Seasoning. Top with salsa. Cook on low for 6-8 hours.
When ready to serve, Place about 2 T cornstach in a small amount of water. Stir well. Stir the cornstarch mixture into salsa sauce. Stir in 1/4 cup of sour cream.
Add up to 3 cups of cooked rice to crockpot right before serving.
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