We are settling back into the school routine with no wedding excitment ahead. Of course, fall means more activities in the late afternoon so I make dinner earlier in the day because we usually have something after school going on.
Sun Steak, potatos
Mon Cheesy beef and broccoli Not enough leftovers for another meal, but plenty for lunch the next day!
Tues Easy Salsa chicken bake from Bisquick
2/3 cup Bisquick baking mix
2 tablespoons water
1 egg
1 1/2 cups shredded cheddar cheese
1/4 cup chopped onions
3 boneless skinless chicken breast halves, cut into 1/2-inch pieces
2 teaspoons vegetable oil
1 1/4 cups salsa
Heat oven to 400°F Spray a 8 or 9-inch pan with pan spray. Stir together Bisquick mix, water & egg. Spread in the pan then sprinkle with 1 1/4 cups of the cheese.
Using a skillet cook & stir chicken in oil over medium-high heat until outsides turn white; drain. Stir in salsa & chopped onion; heat until hot. Spoon over batter in the pan to within 1/2-inch of the edges.
Bake 22-25 minutes or until edges are dark golden brown. Sprinkle with remaining cheese. Bake 1-3 minutes or until cheese melts; loosen from sides of the pan & serve.
Wed Spaghetti and meatballs
Thurs Leftover night from the chicken salsa bake and spaghetti/meatballs
Fri Ham and cheese calzone
Sat Pizza
4 comments:
Thanks for stopping by my blog. I'm glad The Haunted Mansion is open again too. I love that ride.
Your menu sounds "delish". Have a great week!
Yummy, everything sounds great :)
Ooo, the cheesy beef and broccoli sounds yummy! Have a blessed week!
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